Malabar Beef Roast is a deeply spiced, dry-roasted beef preparation that is a cornerstone of traditional Malabar home cooking — bold, fragrant, and unmistakably Kerala. Slow-roasted with curry leaves, coconut slivers, and a robust spice blend, it delivers the authentic flavours of the Malabar Coast in Peterborough.
Malabar Beef Roast (Nadan Beef Ularthiyathu) is one of Kerala's most iconic meat dishes and a cornerstone of Malabar home cooking. Tender beef is slow-cooked with onions, ginger, garlic, and a generous blend of roasted spices, then dry-roasted with crispy coconut slivers and curry leaves until dark, glossy, and intensely flavourful.
Every bite delivers the bold, fragrant, deeply savoury character that defines authentic Malabar cuisine. Best enjoyed with appam, parotta, or ghee rice, our beef roast is a must-order for adventurous eaters in Peterborough. Available for dine-in, takeout, and delivery.
Regular Customer
"Bold flavours, fresh ingredients, and a kitchen that clearly knows Malabar food inside and out. The beef roast is a standout — absolutely authentic."
May 18, 2026
Kerala Food Lover
"Nadan beef ularthiyathu done perfectly — dark, spicy and packed with flavour. Best with appam. Takes me right back to Kerala."
May 23, 2026
Local Foodie
"Intensely flavourful and beautifully spiced. The Malabar beef roast is unlike anything else in Peterborough. A must-try!"
May 27, 2026
Find answers about ordering, our menu, delivery areas, hours and the neighbourhoods we serve in our full FAQ.